Daily Payment Hotel Kitchen Staff Part Time Job at Hanno Station 飯能駅 in Saitama 1,550円

Please confirm workplace location, payment method, shifts, and interview conditions directly with the employer before applying.


Job Description:
Work as a Western cuisine cook at a hotel directly connected to Hanno Station (飯能駅) on the Seibu Ikebukuro and Toshima Lines in Hanno City, Saitama, 5 minutes walk from the station. Main duties are Western cuisine (洋食 youshoku) cooking, covering the full preparation cycle including ingredient and equipment setup, cooking service, and clearing and dishwashing after banquet and restaurant service. At least 1 year of restaurant or hotel cooking experience is required; those with a cooking licence (調理師免許 chourishi-menkyo) are particularly welcome. Three shift options are available: 09:00-18:00, 10:00-19:00, or 11:00-20:00, each with 8 hours actual work. Early and late shifts alternate. Working 3 to 5 days per week with 2 fixed days off each week. Overtime exceeds 20 hours per month during busy periods and is paid in full. Daily payment (日払い hibarai) and weekly payment (週払い shuubarai) are both available in full. Cash-in-hand payment (手渡し tewatashi) is also an option. No resume or office visit is required; interviews are conducted via Google Meet or by phone. Average time from interview to start is 3 days. Social insurance is fully covered. Staff dormitory or company housing is available (company regulations apply). Career gap applicants are welcome and those with experience may be taken on with a view to direct employment by the hotel. This is a dispatch (派遣 haken) placement arranged through Full Effort Co., a food-service specialist agency.
Wage:
1,550円 (per hour) Daily payment (日払い hibarai) available in full. Weekly payment (週払い shuubarai) available in full. Cash-in-hand payment (手渡し tewatashi) option available. Overtime pay provided in full for hours exceeding statutory limits; overtime exceeds 20 hours per month during busy periods. Salary increase available. Rate may be higher based on experience and qualifications.
Prefecture:
Hanno Saitama
Station:
5 minutes walk from Hanno Station 飯能駅から徒歩5分 (Seibu Ikebukuro Line / Seibu Toshima Line)<br />Car commuting allowed 車通勤OK
Address:
埼玉県飯能市仲町11-21
Japanese Level:
Daily Conversational Japanese
Working Hours:
09:00-18:00 / 10:00-19:00 / 11:00-20:00 (early and late shifts; 8 hours actual work per shift) Minimum 8 hours a day and 3 days a week (2 fixed days off per week)
Transportation:
Partly Paid
5 minutes walk from Hanno Station on the Seibu Ikebukuro and Seibu Toshima Lines. Car and motorbike commuting permitted.
Company Name:
株式会社フルエフォート
Requirement:
Minimum 1 year of restaurant or hotel cooking experience required
Cooking licence (調理師免許 chourishi-menkyo) holders particularly welcome
Career gap OK
Homemakers welcome
Freeters welcome
Direct employment by the hotel is a possibility for the right candidate
No resume required
Benefits:
Daily payment (日払い hibarai) available in full
Weekly payment (週払い shuubarai) available in full
Cash-in-hand payment (手渡し tewatashi) option available
Staff dormitory or company housing available (company regulations apply)
Social insurance fully covered (社会保険完備 shakai-hoken kanbi)
Transport allowance provided under company regulations
Paid leave
Online interview (Google Meet) available; communication via LINE
Fast placement - average 3 days from interview to job start

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