Daily Payment Food Processing Staff Part Time Job at Tokorozawa Station 所沢駅 in Saitama 1,300円
Please confirm workplace location, payment method, shifts, and interview conditions directly with the employer before applying.
Job Description:
This is a vegetable portioning and bagging role at a food facility in Tokorozawa, Saitama, with additional supervisory responsibilities. Core tasks involve dividing and bagging vegetables on a standing production line; beyond that, this role also includes directing other team members, cross-checking work instructions against actual output, and recording quantity checks using a ledger — making it a step up from a standard light-work position and well-suited to those with some prior factory or food processing experience. The schedule runs Sunday to Thursday (5 days per week), with Fridays and Saturdays off, and hours are 09:00-18:00 with minimal overtime (under 10 hours per month). Women make up the majority of the workforce and the environment is described as supportive and well-organised. Daily payment (日払い hibarai) is available, and no resume or office visit is required — web registration is all that is needed.
Wage:
1,300円 (per hour)
None stated. Overtime minimal (under 10 hours per month).
Prefecture:
Tokorozawa Saitama
Station:
Accessible from Tokorozawa Station 所沢駅
Japanese Level:
Basic Conversational Japanese
Working Hours:
09:00-18:00 Minimum 8 hours a day and 5 days a week (Sunday to Thursday; Fridays and Saturdays off)
Transportation:
Partly Paid
Accessible from Tokorozawa Station 所沢駅
Company Name:
株式会社綜合キャリアオプション
Requirement:
Experienced workers preferred; beginners also considered
Students welcome
Freeters welcome
Homemakers welcome
Career gaps OK
Benifits:
Daily payment available (日払い hibarai)
No resume required; web registration only
Transportation allowance provided (conditions depend on worksite)
Social insurance (health, employment, workers compensation, pension)
Paid leave
Online doctor consultation support (24-hour service)
14-day trial period at start of employment
Smoking area available on premises (outdoor)
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